Industrial Muffin Cake Production Line Manufacturer 200KG/H

  1. Capacity: 1718pcs/h-4807pcs/h
  2. Size of baking plate: 600*540mm
  3. Baking time: 12 minutes

As a professional cake production line manufacturer, our main equipments are muffin cake production line, sponge cake production line, cupcake production line, swiss roll production line and so on.

The factory provides a variety of high-quality cake equipment for the majority of food processing plants to meet the needs of various scales.

Cake Processing Machinery

Components of Cake Production Line

Beating machine–Paper tray machine– Cake filling machine– Oil sprayer– Baking in the oven– Cooling out of the oven– Stuffing machine– De-moulding machine– Winding machine– Cooling and sterilizing belt– Packing Machine

Product Advantages of Cake Line

  1. Exquisite materials: the whole line including the outside of the oven is made of stainless steel, and the electronic components are made of well-known brands at home and abroad to ensure lower equipment failure rate and higher stability. Thickness up to 300mm, good heat preservation effect, can ensure the surface temperature and better baking effect.
  2. High degree of automation: The baking oven adopts PLC touch screen control system to prevent misoperation control, automatic safety detection and processing, Chinese and English alarm display and advanced PID temperature control system.
  3. One machine for multiple purposes: it can produce core-injected egg yolk pie cakes, cupcakes and sliced cakes. According to the shape of the mold plate, it can produce different shapes of colored cakes.
  4. High safety: The oven adopts a gas high-voltage protection switch unit, which is interlocked for protection, and the high-voltage igniter has a single fire extinguishing alarm independent processing system, which cooperates with the PLC control system to realize the safety monitoring of the combustion of the whole machine. Cut off the gas within 1 second to effectively ensure the safety of equipment operation and use.
  5. Intelligent stand-alone equipment: This machine can automatically fill the whole row of cakes with core. If it senses that a cake is not on the production line, the core-filling needle will not fill the core, so as to avoid filling on the conveyor belt. While greatly improving the production efficiency, it avoids the waste of materials and the cleaning process.

Working Video of Cake Production Plant

Technical Parameter

4807pcs/h(cake weight 78g/pc)
1718pcs/h(cake weight 32g/pc)
Size of baking plate
24pc cake/plate(cake weight 78g/pc)
48pc cake/plate(cake weight 32g)
Baking time
12 minutes
Baking temperature
Heating type

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